The Summer of Beer and Whiskey: How Brewers, Barkeeps, Rowdies, Immigrants, and a Wild Pennant Fight Made Baseball America's Game (Paperback)
Now out in paperback:
"Edward Achorn, author of Fifty-Nine in ‘84, takes us on another trip through the world of baseball in the 1880s. This book focuses on a group of teams known as the American Association.
The St. Louis Browns (later the Cardinals), the Philadelphia Athletics, the Louisville Eclipse, and the Columbus Buckeyes were just a few of the clubs formed to counter the more elite National League (which, at the time, was dominated by the Boston Red Stockings!). The association was jeeringly referred to as the “Beer and Whiskey Circuit” because the owners were often brewers and distillers who created the teams to have a place to sell more alcohol.
Ahorn introduces us an array of fascinating figures from the time like Moses “Fleet “ Walker, an African-American who was considered the finest catcher in the league. One of my favorites is Dan “Jumping Jack” Jones, a Yale student whose unusual pitching style made him a laughingstock with fans until he began striking out their best hitters. This is the perfect spring read for fans of history or baseball."— From Chris Recommends
Chris von der Ahe knew next to nothing about baseball when he risked his life's savings to found the franchise that would become the St. Louis Cardinals. Yet the German-born beer garden proprietor would become one of the most important--and funniest--figures in the game's history. Von der Ahe picked up the team for one reason--to sell more beer. Then he helped gather a group of ragtag professional clubs together to create a maverick new league that would fight the haughty National League, reinventing big-league baseball to attract Americans of all classes. Sneered at as "The Beer and Whiskey Circuit" because it was backed by brewers, distillers, and saloon owners, their American Association brought Americans back to enjoying baseball by offering Sunday games, beer at the ballpark, and a dirt-cheap ticket price of 25 cents. The womanizing, egocentric, wildly generous Von der Ahe and his fellow owners filled their teams' rosters with drunks and renegades, and drew huge crowds of rowdy spectators who screamed at umpires and cheered like mad as the Philadelphia Athletics and St. Louis Browns fought to the bitter end for the 1883 pennant. In The Summer of Beer and Whiskey, Edward Achorn re-creates this wondrous and hilarious world of cunning, competition, and boozing, set amidst a rapidly transforming America. It is a classic American story of people with big dreams, no shortage of chutzpah, and love for a brilliant game that they refused to let die.
About the Author
Edward Achorn, a journalist and Pulitzer prize finalist for distinguished commentary, is the deputy editorial pages editor of the Providence Journal and author of Fifty-Nine in '84: Old Hoss Radbourn, Barehanded Baseball, and the Greatest Season a Pitcher Ever Had. He has won numerous writing awards and his work appears in The Best Newspaper Writing, 2007-2008. His reviews of books on American history appear frequently in the Weekly Standard. He lives in Barrington, Rhode Island.